Wednesday, October 9, 2013

Meatloaf

The first time I made Brady eat meatloaf he was VERY skeptical... honestly I was too.

Anyways, don't be skeptical.  Just eat it! It is yummy and full of nutrients!


Meatloaf 

Ingredients:

  • 1 lb ground beef
  • 1 lb ground turkey 
  • 1 t marjoram (if you don't have it just omit it) it does taste great with it though! 
  • 2 eggs
  • 1 red onion, finely diced 
  • 3 garlic cloves, minced
  • 1/2 T sea salt 
  • 2 t ground black pepper
  • 1 (6-oz) can tomato paste 
  • 1 T dried basil or 1/2 fresh basil 
  • 1 zucchini, finely diced 
  • 2 cups spinach, finely diced


Preheat your oven to 350 degrees. 
Mix all ingredients, with your hands, in a large mixing bowl. 





Put your meat mixture into a large baking dish.



Bake for 1 hour or until the meatloaf is no longer pink inside. 



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